Buying local isn’t just about convenience—it’s about freshness, fairness, and sustainability. Supporting local producers creates a direct positive impact on your community.

Features of Local Products:

• Harvested or made near the point of sale.
• Lower carbon footprint due to shorter transport.
• Greater traceability and direct relationships with producers.

 Immediate Benefits:

• Fresher foods: often sold within hours of harvest.
• Better texture and natural flavor.
• More accessible prices by skipping middlemen.

Long-Term Benefits:

• Promotion of fair trade and ethical sourcing.
• Preservation of local culinary traditions.

• Boost to community employment and resilience.

CaboDabo Tip:

Visit farmers’ markets or platforms like CaboDabo that connect you directly with local producers. Ask about your food’s story—you’ll be surprised what you learn!